• Enter your email address to subscribe to this blog and receive notifications of new posts by email.

    Join 3,233 other followers

  • My Books

    101 Super-Charged Juices, Shakes and Smoothies (available on Amazon.com)

  • Raw Food Basics

    Raw Food Basics (available on Amazon.com)

  • RSS The Raw- Riffic Food Site

  • Categories

  • Recent Comments

    Isabelle on Raw Food Product Reviews
    roofing on Fresh Fruit Salad with Custard…
    premiumpress themes on Nothing but the Juice!
    rawrifficfood on Raw Food Product Reviews
    Juliane on Raw Food Product Reviews
  • Brighter Planet's 350 Challenge
  • Top Rated

  • Networked Blog

  • acai amazing grass book review cacao cake cheesecake cheese cake chocolate cookies crackers desserts entrees figs green smoothie green smoothies heather pace ice cream kale mango nut cheese pate pie product review pudding raw bars raw burgers raw cacao raw cake raw cheese cake raw cheesecake raw chocolate raw cookies raw dessert raw desserts Raw Entrees raw food raw food desserts raw food diet raw food entrees raw food recipe raw food recipes raw for 30 days raw ice cream raw pie raw pies raw recipe Raw Recipes raw salad raw salads raw shakes raw smoothies raw snacks raw sweets Raw Sweets & Treats raw sweets and treats raw treats raw wraps salad salads sandwich seaweed shakes smoothie smoothies stevia strawberry super-food super foods superfoods super smoothies sweetleaf stevia sweetly raw sweets vegan recipes wraps
  • Advertisements

Banavocado Frozen Chocolate Mousse

The other night I wanted to use up my avocado and make a quick dessert for my son, since I’m on a cleanse, and it was his concert night. So, I decided to mix one ripe avocado with banana and cacao…well here’s the recipe – it’s really delish! This is per my son’s response. I haven’t gotten to try it yet – but he absolutely loves it!!! By the way, he named the dessert for me. Enjoy!

1 1/2 very ripe avocados (stoned and peeled)
1 large frozen banana (peeled)
1 T raw lucuma powder
1 T raw carob powder
1 tsp organic vanilla extract (non-alcoholic)
2 T raw mesquite powder
1/4 cup raw cacao powder
4-6 drops chocolate flavored SweetLeaf liquid stevia
3 T agave nectar

Combine banana and avocado in food processor and mix until super smooth. Add remaining ingredients and blend until super smooth and thick. Pour in an air-tight container and freeze for about an hour before serving. Keep in freezer. It scoops like soft-serve ice cream. Yummo!


3 Responses

  1. yummy, wow i just can’t resist. look enticing i must say..

  2. Not too sure how I found this blog but glad I did find it. Think I was looking for something else on google. Not sure I agree 100% with what you say, but have bookmaked and will come back to read to see if you add any more posts. Good blog

  3. SweetLeaf’s chocolate flavored stevia is one of my favorites!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: